Courtesy of Dwight SmithIf you’re looking for something warm and comforting to share with your loved ones this holiday season look no further! This Caribbean Coconut Curry Chickpeas with Conestoga Eggs and Toasted Sourdough Bread is one of my family…
Egg and Bacon Skillet
Courtesy of Egg Farmers of OntarioYou can’t go wrong with an egg and bacon skillet when eggs and peameal bacon get together! The addition of sweet potato adds a savoury touch to this classic comfort breakfast.
Blueberry Clafouti
Courtesy of Egg Farmers of CanadaBlueberry Clafouti is a French dessert, made by baking fruit in a pancake-style batter. Enjoy it warm or at room temperature with a sprinkling of icing sugar and a dollop of whipped cream.
Sheet Pan Breakfast Fajitas
Courtesy of Sneaky MommiesAdd a little heat to your breakfast routine with an eggciting new recipe from our friends at Sneaky Mommies. Complete with paprika, peppers, chili powder and the natural nutrients found in Conestoga Farms Free Run Omega-3 Eggs, these breakfast…
Chopped Egg and Asparagus with Brown Butter
Our friend Jasmine Baker shares an easy, healthy Chopped Egg and Asparagus with Brown Butter dish. It’s a great option to bring to family gatherings for everyone to enjoy. Need to save time? Use Conestoga Farms Hard Boiled & Peeled…
Stracciatella Soup
Courtesy of Jaclyn CasieroHey egg lovers, our friend and local RHN Jaclyn Casiero is challenging you to break out of your shells and enjoy this latest recipe, a Stracciatella Soup enriched with delicious, nutritious Conestoga Farms Free Run Omega-3 Eggs!
Sheet Pan Egg Ciabatta Sandwiches
Courtesy of House of KerrsNeed some simple eggcitement for your days at home? ‘Pan’ your eyes over this Sheet Pan Egg Ciabatta Sandwich recipe, courtesy of House of Kerrs. Full of nutrients from the Conestoga Farms Free Run Omega-3 Eggs, one…
Salty Maple Tarte Au Sucre Pie
Courtesy of Jennifer EmilsonSalty Maple Tarte Au Sucre Pie, a quintessential Canadian dessert, celebrates Quebec’s contribution to the Canadian food scene, and also celebrates eating local. Eating Canadian, and eating local, we can’t go wrong!
Tofu Pad Thai
Courtesy of Bite Me MoreReady for a more protein-packed pad Thai? Look no further than this tofu-rific recipe from Bite Me More! Topped with a homemade sauce and made from fresh vegetable oil, shallots, cloves, bean sprouts, green onions, peanuts, parsley, limes…
Bacon & Egg Breakfast Pizza
Created by Becka Crowe of The Energy Media comes a new Conestoga-inspired recipe that will be bacon your family crazy for more! Topped with sauce (or salsa), shredded cheese, green peppers, tomatoes, red onions, mushrooms, bacon and Conestoga Farms Free Run Omega-3 Eggs,…